Bread and Bun
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Meat Blades
Our goal is to provide you with a blade that will provide the cleanest cut, minimize product loss, and reduce your down time.
To help you select the right blade for your product, we have divided our blades into three categories: Boneless, Frozen, and Bone-in. After looking through our selection, if you do not see what you are looking for, give us a call and we would be glad to assist you |
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PH: 618-548-3555 Toll Free: 800-548-2253 |
1370 West Main Salem, IL 62881 |
sales@bettendorfstanford.com Fax: 618-548-3557 |